Plastic Dinnerware Mould Manufacturers

What is the production process of Plastic Dinnerware Mold?

The production process of Plastic Dinnerware Mold is usually divided into the following steps:

1. Mold design: According to the size, shape, and material of the plastic tableware to be produced, the mold design is carried out, including the structure, size, and material of the mold.

2. Manufacture of molds: Convert mold design drawings into actual molds, usually using machining, EDM, and other processes to manufacture molds.

3. Pretreatment of plastic materials: Pretreatment of raw materials such as drying, stirring, melting, etc., for better plastic injection molding.

4. Injection molding: heat the pretreated plastic material to a molten state, inject it into a mold, and solidify the plastic through pressure and cooling to make plastic tableware.

5. Demolding and trimming: Disassemble the mold, take out the formed plastic tableware, trim and process it, and remove the bad parts such as residual materials and cutouts.

6. Inspection and packaging: Inspection of finished products, such as inspection of the size, appearance, quality, etc., and then packaging, such as classification, stacking, packaging, etc., and finally factory inspection and quality acceptance.

How can plastic dinnerware mould manufacturers ensure that the cutlery produced meets hygiene and quality standards? 

Manufacturers can ensure that tableware produced meets hygiene and quality standards by:

1. Choose the right raw materials: Choose food-grade raw materials that meet international safety standards to ensure that tableware will not release harmful substances.

2. Reasonably designed mold: The mold should be designed reasonably to avoid defects or foreign objects in the tableware, and the material of the mold should meet hygienic standards.

3. Control the production process: The production process should be strictly implemented in accordance with the established procedures to ensure that the quality of tableware meets the requirements.

4. Carry out necessary inspections and tests: Carry out necessary inspections and tests during the production process to ensure that the tableware meets the prescribed hygiene and quality standards.

There are certification and testing requirements that help manufacturers ensure that the cutlery produced meets hygiene and quality standards, such as:

1. FDA certification: FDA is the abbreviation of the Food and Drug Administration of the United States. Its certification is a certification that American tableware manufacturers must obtain to ensure that the tableware they produce meets the hygienic standards of the United States.

2. EU food contact material certification: The European Union has formulated a series of regulations and standards to strictly regulate the quality and safety of food contact materials. Manufacturers need to obtain the corresponding certification to meet EU hygiene standards.

Relevant certification and testing requirements in other countries or regions: Tableware standards and certification requirements in different countries or regions may be different. Manufacturers need to understand the relevant requirements and obtain corresponding certification and testing as needed.